Late Night Menu
Late Night Kitchen Hours: Thursday – Saturday 10pm – 12am
Late Night
13.95
IDS*
Our “California” burger with lettuce, tomato, mayo and American cheese.
13.95
Hennepin*
Topped with BBQ sauce, Cheddar cheese and bacon strips.
13.95
Marriott®*
Topped with crisp bacon and melted American cheese
6.95
Basket of Hand-Cut Fries
Straight from the source. Choose your spice-traditional, cajun, garlic or ranch.
11.95
Chicken Strips
Breaded strips of chicken tenderloin served with your choice of housemade BBQ or Special Sauce.
Toss them in our Honey BBQ or Buffalo Hot Sauce +.50
14.95
Wings
One and a half pound of wings - get ‘em your way:
- Chesapeake Wings - A perfect blend of frying, sauce, seasoning, and baking; served with blue cheese & celery sticks
- Hot & Spicy - For those who like ‘em HOT
12.95
Nachos
Corn tortilla chips smothered in a zesty queso sauce with your choice of seasoned pork or chicken tinga; topped with our fresh house-made Pico de Gallo and sour cream.
12.95
Spinach-Artichoke Dip
Our very own blend of spinach, artichoke hearts, garlic and cheese, oven baked and served with flatbread.
11.95
Fried Pickles
Housemade beer batter breaded pickle spears; fried to perfection; served with our own ranch dressing.
14.95
Fish & Chips
Handmade here! Lyon’s lager battered cod, served in a basket over French fries with lemon wedge, dill pickle and a side of tartar sauce.
13.95
BBQ Pulled Pork
Yeah … we steal recipes like everyone else, but not our BBQ sauce. Try our slow-braised pork teamed with our housemade BBQ sauce, served on a bakery fresh toasted onion bun.
13.95
Pulled Pork
In-house, slow-braised seasoned pork shoulder, served on a toasted onion bun with frizzled onions, Swiss cheese, and a side of BBQ.
14.95
Bacon and Swiss Chicken
Just like it says … served on a toasted onion bun.
*This item is raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
